Your taste buds will be bouncing off the walls for the Walnut Waldorf Salad. It’s simple to make and delicious to eat. Try mixing in some red grapes for a tasty twist.
1/2 cup
mayonnaise
1 tablespoon
fresh lemon juice
1 teaspoon
dried tarragon
1/4 teaspoon
table salt
1/8 teaspoon
ground black pepper
2 cups
cooked, cubed boneless chicken breast
1 large
apple, coarsely chopped
1 cup
sliced celery
1/2 cup
Fisher® Walnut Halves & Pieces
5 ounces
mixed salad greens
Food Safety Instruction
DIRECTIONS
- Whisk first 5 ingredients in small bowl until well blended. Stir in chicken, apples, celery and Fisher® Walnuts. Serve over greens. Refrigerate leftovers.
PRODUCT USED
Tips
For a fresh twist, add 1 cup halved red grapes.
