Macadamia Cranberry Bars

The chewy goodness of cranberries and the sweet crunch of Fisher® Macadamia Nuts take this dessert to a whole new level of tastiness.

CranberriesMacadamia

Cakes & Cheesecakes

Sweets

Vegetarian

prep

10

mins

cook

25

mins

make

2

dozen

1-1/2 cups

graham cracker crumbs

1/2 cup

(1 stick) butter, melted

1 can

(14 ounces) sweetened condensed milk

1 cup

sweetened shredded coconut

1 cup

Fisher® Chopped Macadamias

3/4 cup

Fisher® Dried Sweetened Cranberries

3/4 cup

semi-sweet chocolate chips

Food Safety Instruction

Heat oven to 350°F. Line 13x9-inch baking pan with foil and coat with nonstick spray.
Combine graham crumbs and butter in bowl. Press onto bottom of prepared pan. Pour condensed milk evenly over crust. Top with remaining ingredients. Gently press down with back of spatula.
Bake 25 minutes or until lightly browned. Cool in pan before cutting. Store covered at room temperature for up to 5 days.