Recipes
Almond Raspberry Smoothie
- Yield: 2 Servings
- Prep Time: 10 Mins.
- Cook Time: N/A
Ingredients
- 1 package (6 oz.) fresh raspberries, about 1 generous cup
- ½ cup Fisher® Whole Almonds
- 2 tablespoons seedless raspberry jam
- 1 tablespoon honey
- a few dash almond extract
- 1 cup unsweetened almond milk
- 1 cup ice cubes
Directions
- In a blender, purée the raspberries, almonds, jam, and honey until smooth, stopping to rearrange the ingredients for better blending as needed. Measure the almond milk in a 2-cup measuring cup, adding ice until the total equals 2 cups. Add the almond extract. Pour into blender and blend until the mixture is smooth. Garnish with additional raspberries and sliced almonds, if desired. Enjoy!
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