Recipes
Walnut Banana Bread
- Yield: 14 Servings
- Prep Time: 10 Mins.
- Cook Time: 55 Mins.
- A classic banana bread recipe is enhanced by the unique flavor of Fisher® Chopped Walnuts.
- For a Fresh Twist: Stir 1 cup chocolate chips into batter.
Ingredients
- 2 cups all-purpose flour
- 1 1/4 teaspoon baking powder
- 1/2 cup (1 stick) softened butter
- 1/2 teaspoon ground cinnamon
- 1 cup sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 3 ripe bananas, peeled and sliced
- 1 cup Fisher® Chopped Walnuts
Directions
- Cream butter and sugar in an electric mixer. Add eggs and vanilla extract; mix until blended. Add bananas. Mix in flour mixed with baking powder and cinnamon until just blended. Stir in walnuts.
- Spread mixture in a greased 9 x 5-inch loaf pan. Bake 55 to 60 min. at 350°F or until toothpick inserted in center is clean when removed. Let sit for 10 min., loosen edges from pan with a knife, remove from pan and cool on a wire rack.
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