Recipes
Chicken & Dill Wrap
- Yield: 4 Servings
- Prep Time: 10 Mins.
- Cook Time: N/A
- Put a simple twist on your lunch with a dill spread that gets its nutty flavor from Fisher® Sliced Almonds! With the grilled chicken, lettuce and bell peppers, it’s a crisp, fresh wrap you’ll love.
Ingredients
- 2 tablespoons fat free mayonnaise
- 2 tablespoons Fisher® Sliced Almonds
- 1/4 teaspoon dried dill weed
- 4 6-inch flour tortillas
- 12 leaves of romaine lettuce
- 8 ounce broiled chicken breast, cut into strip
- 1/2 medium green bell pepper, cut into strips
- 1 medium tomato, sliced
Directions
- Combine mayonnaise, almonds and dill in a small bowl.
- Place 1 tortilla on a plate and top with 3 lettuce leaves, ¼ of the tomato slices, 2 slices green pepper and ¼ of the chicken. Top with ¼ of the mayonnaise mixture. Serve.
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