Recipes
Garlic Baked Shrimp
- Yield: 4 Servings
- Prep Time: 10 Mins.
- Cook Time: 10 Mins.
Ingredients
- 1 1/2 ounce butter, melted
- 1 garlic clove, minced
- 1 pound raw shrimp, peeled and de-veined
- 1/3 cup Italian seasoned breadcrumbs
- 1/4 cup Fisher® Chef’s Naturals Sliced Almonds
Directions
- Preheat oven to 400°F.
- Combine butter and garlic in a small bowl; set aside. Combine breadcrumbs and almonds with 2 tbsp. of garlic butter in another small bowl; stir until well blended.
- Spread remaining garlic butter on the bottom of a 9-inch round baking dish or ceramic tart pan; arrange shrimp over the reserved garlic butter. Top shrimp with breadcrumb mixture. Bake 10 minutes or until shrimp are cooked through and breadcrumbs have browned.
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