Recipes
Quick & Easy Pecan Caramel Rolls
- Yield: 9 Servings
- Prep Time: 20 Mins.
- Cook Time: 20 Mins.
- Make a rich, sweet, irresistible caramel roll recipe even better by adding Fisher® Pecan Halves!
- For a Fresh Twist: Add 2 to 3 tsp. orange zest to the topping.
Ingredients
- 1 package (13.8 oz.) refrigerated pizza crust
- 5 tablespoons very soft butter, divided
- 3/4 cups firmly packed brown sugar
- 1 tablespoon ground cinnamon
- 2 tablespoons light corn syurp
- 2 teaspoons water
- 1/2 cup Fisher® Chopped Pecans
Directions
- Press or roll pizza crust to 12 x 8-inch rectangle. Brush with 2 Tbsp. butter and sprinkle with ¼ cup brown sugar and cinnamon. Roll dough starting from long side into long tube. Cut into 9 spirals
- Combine remaining 3 Tbsp. butter and ½ cup brown sugar with corn syrup and water. Spread into lightly greased 8 or 9-inch baking pan. Sprinkle with pecans.
- Place rolls cut-side down in prepared pan. Bake in a 375°F oven 20 to 22 min. or until browned. Cool 1 min., then loosen and turn onto a serving plate. Serve warm.
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