Recipes

Name: Spring Greens and Honey Pecan Salad
Prep time: 20 min
Yield: 4 Servings
Ingredients: 1/4 cup balsamic or apple cider vinegar; 3 tablespoons olive oil; 1 teaspoon Dijon mustard; 1 teaspoon honey; 1/2 cup Fisher® Honey Roasted Chopped Pecans; 3 green onions, finely chopped; 1 cup seedless red grapes, halved; 2 kiwis, peeled and sliced; 1 yellow bell pepper, thinly sliced; 4 cups spring mix salad greens; For food safety, gently rub produce under cold running water.

Spring Greens and Honey Pecan Salad

Salads, Sides, Pecans

Yield: 4 Servings
Prep Time: 20 Mins.
Cook Time: N/A
For a Fresh Twist: Add grilled chicken, tuna or steak

Ingredients

1/4 cup balsamic or apple cider vinegar
3 tablespoons olive oil
1 teaspoon Dijon mustard
1 teaspoon honey
1/2 cup Fisher® Honey Roasted Chopped Pecans
3 green onions, finely chopped
1 cup seedless red grapes, halved
2 kiwis, peeled and sliced
1 yellow bell pepper, thinly sliced
4 cups spring mix salad greens
For food safety, gently rub produce under cold running water.

Directions

For vinaigrette, in a small owl, whisk together vinegar, olive oil, mustard and honey.
Stir vinaigrette with pecans, onions, grapes, kiwis and peppers. Cover and refrigerate.
Just before serving, stir in salad greens.