Recipes
Mixed Nut Brittle
- Yield: 20 Servings
- Prep Time: N/A
- Cook Time: 10 Mins.
- This tasty treat gets crunchier, sweeter and nuttier with Fisher® Mixed Nuts in the mix.
Ingredients
- 1 1/2 cup granulated sugar
- 1 cup corn syrup
- 1/3 cup water
- 8 teaspoons butter, divided
- 4 cups Fisher® Mixed Nuts with Peanuts
- 1 teaspoon vanilla
- 1/2 teaspoon salt
Directions
- Heat sugar, corn syrup and water over medium heat, covered, to a boil. Uncover and cool until candy thermometer reaches 290°F.
- Meanwhile grease 15 × 10 baking pan (jelly roll pan) with 2 teaspoons butter and set aside.
- Warm mixed nuts in 2 baking pans in a 325°F oven for 10-15 minutes until warm (keep warm until ready to use).
- Remove sugar mixture from heat and carefully add nuts, vanilla, salt and remaining butter. Quickly spread into prepared pan. Cool completely and then break into brittle.
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