Recipes
Parmesan Walnut Kale Salad
- Yield: 4 Servings
- Prep Time: 5 Mins.
- Cook Time: N/A
- Fisher® Walnut Halves and Pieces add a crunchy, hearty topping to this trendy leafy green. Enjoy the healthy benefits of kale, and set the curve for staying on top of popular new ingredients!
Ingredients
- 1/2 cup balsamic dressing
- 1/4 teaspoon oregano
- 1/8 teaspoon garlic powder
- 1 bag (5 oz.) Baby Kale Mix or mixed baby greens
- 3 medium radishes, cut into thin slices
- 3/4 sliced mushrooms
- 1/4 cup shredded Parmesan cheese
- 1/4 cup Fisher® Chef’s Naturals Halves and Pieces
- For food safety, gently rub produce under cold running water.
Directions
- Combine dressing, oregano and garlic powder in a small bowl.
- Layer salad greens, radishes, mushrooms, cheese and walnuts on a serving platter. Drizzle with dressing. Serve immediately.
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